240 Calorie Chocolate Strawberry Overnight Oats

Jar of chocolate strawberry overnight oats with strawberries

Chocolate strawberry overnight oats pair unsweetened cocoa with fresh strawberries, the same combination as chocolate covered berries, for about 240 calories a jar that fits a calorie deficit when you are losing weight. Greek yogurt keeps it creamy and adds 15 grams of protein.

Nutrition Per Serving
240
CALORIES PER SERVING
15g
Protein
39g
Carbs
4g
Fat
8g
Fiber
SERVING SIZE
≈1¼ cups (300 ml)
SERVINGS
1
FRIDGE
3 days
PREP TIME
5 min
COOK TIME
0 min
TOTAL TIME
4 hr 5 min

Nutrition values are estimates and may vary depending on ingredients and brands.

Why You’ll Love This Recipe

  • Chocolate and strawberry taste like dessert
  • 15 grams of protein for a jar that holds you until lunch
  • Cocoa adds a rich chocolate taste for only about 10 calories
  • Strawberries and cocoa add up to about 8 grams of fiber

Ingredients

Glass jar of chocolate strawberry overnight oats topped with fresh strawberries on a light table
  • ½ cup (40 g) old-fashioned rolled oats
  • ½ cup (120 ml) unsweetened almond milk
  • ⅓ cup (80 g) nonfat plain Greek yogurt
  • 1 tablespoon (5 g) unsweetened cocoa powder
  • 1 teaspoon granulated stevia or other sweetener
  • ½ cup (75 g) fresh or frozen strawberries, diced

How to Make It

  1. Add the oats, almond milk, Greek yogurt, cocoa powder, and sweetener to a jar with a lid.
  2. Stir until the cocoa is fully mixed in with no dry clumps.
  3. Fold in the diced strawberries, leaving a few pieces on top.
  4. Cover and refrigerate for at least 4 hours or overnight.
  5. Stir before eating and add a splash of almond milk if you like it thinner.
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Tips & Substitutions

Spoonful of chocolate strawberry overnight oats above the jar

Whisk the cocoa into the dry oats first. That prevents clumps.

Save some strawberries. Add half just before eating so they stay fresh and bright.

Chocolate drizzle. ½ teaspoon of sugar free chocolate syrup adds about 5 calories.

Frozen strawberries work too. Thaw and dice them so the jar does not turn icy.

How to Make It More Filling

Stir in 1 teaspoon of chia seeds (about 20 calories) or add 1 tablespoon of chopped almonds on top (about 50 calories) for more crunch and staying power.

Storage

Keep in the fridge for up to 3 days. Strawberries release juice, which makes a pink and brown swirl. Stir before eating, and do not freeze.

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Frequently Asked Questions

Can I use frozen strawberries?

Yes. Thaw them first and dice them small.

Can I use cacao nibs?

Yes. 1 teaspoon adds crunch and about 20 calories.

Does it taste bitter?

Unsweetened cocoa is a little bitter, so a teaspoon of sweetener balances it.

Can I use chocolate protein powder?

Yes. Half a scoop adds about 60 calories and 12 grams of protein.

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